Our CSR Efforts
Where Luxury Meets Sustainability
Sofitel Philippine Plaza Manila takes pride not only in providing world-class hospitality, but also in championing corporate social responsibility initiatives aimed at preserving the environment, uplifting the local community, and promoting our culture.
From the moment that guests check -in, eco luxury is woven into the fabric of their experience. So as they relax and rejuvenate, their stay isn’t just about pure indulgence—it’s about making a positive impact on the planet we all call home.
We are pleased to share our hotel’s Sustainability Management Plan and Environmental Policy which explores our impact on the local environment and local communities.
“Bonjour Mabuhay!”
In the delicate dance of language and traditions, Bonjour Mabuhay is a harmonious blend of French finesse and Filipino hospitality: “Bonjour“, the epitome of French charm, extends a hand of welcome with its lyrical resonance, and “Mabuhay“, the heartbeat of the Philippines, echoes the vibrant spirit of its people, and encapsulates a profound sense of life and celebration.
Our Own Little Gardens
Nestled in the hotel is our lush garden and a hydroponic system at Spiral, in partnership with Pedro Farms, where fresh ingredients are plucked straight and infused in our dishes to create culinary masterpieces.
By growing some of our own herbs onsite, we are able to reduce our carbon footprint and minimize the use of harmful pesticides and chemicals.
Eco-luxury at its Finest
Our rooms and dining outlets utilize a thoughtful selection of eco-friendly alternatives to our amenities, meticulously curated to minimize our environmental footprint.
We have also established our own bottling plant, located within the premises of the hotel. This facility allows us to produce our own high-quality bottled water, which is then provided to guests in our guestrooms and throughout the property.
By having our own bottling plant, we significantly reduce the environmental impact associated with single-use plastic bottles. Our water bottles are made from eco-friendly materials and are designed for reuse, helping to minimize waste and promote a circular economy.
A Recipe for Sustainability
We have partnered with Winnow Solutions to implement an innovative food waste management system to reduce excess waste and lessen our carbon footprint.
We’ve also joined forces with Scholars of Sustenance (SoS), a remarkable food rescue foundation, that helps us ensure that quality surplus food does not go to waste and is redirected to those in need, simultaneously combating hunger and reducing environmental impact.
Flowing Towards Sustainability
Guests may opt to reuse their linens and towels during their stay. They may simply let our staff know, and we’ll ensure they are fresh and ready for their next use without unnecessary laundering.
Water is also reused in watering our lush greens around the hotel. By repurposing water in this way, we minimize waste and maximize resource efficiency.
One with the Community
Beyond our commitment to environmental sustainability, Sofitel Manila is deeply invested in supporting the surrounding community. Through various outreach programs and partnerships, we strive to make a meaningful difference in their lives by being part of local sports programs, meal drives, and selling local handicrafts from non-government organizations (NGOs).
Promoting Diversity and Inclusion
Our team strongly believes in promoting inclusivity and diversity within our workforce. Through initiatives such as internal trainings, seminars, and equal employment opportunities for all, we aim to create pathways to economic independence and social empowerment.
A Safe Haven for Cat Rescues
Recognizing the plight of stray cats in our urban landscape, we have established a sanctuary within our premises to provide a safe haven for these vulnerable animals.
Our cat shelter not only offers food, shelter, and medical care to stray cats but also promotes adoption and responsible pet ownership.
